This is a easy recipe for homemade delicious cookies. While you bake it, your whole home will smell so festive, that you can't resist these beautiful cookies....
Ingredients
Unsalted Butter – 1 stick (1/2 cup, 4 oz) at room temperature
Powdered Sugar – 1/2 cup
Vanilla flavour - 1/2 tsp
All Purpose Flour (Maida) – 1 cup
Baking Powder – 1/4 tsp
Salt – 1/8 tsp
almonds- soaked and sliced to put on cookies.
chocolate chips - to melt
Preparation Steps
Step 1. Preheat oven to 300 F
Step 2. In a mixing bowl, combine powdered sugar (little at a time) with the softened butter until mixture is light and creamy.
2. Add vanilla flavor and mix well.
3. In a separate bowl, add All Purpose Flour with Baking Powder and Salt.
4. Combine Flour mixture (little at a time) with Butter Mixture to form a soft dough. It will be very soft.
6. Knead dough once again and divide into 22 equal portions.
7. Roll each portion into a smooth ball with no cracks. Put a pie of almond in the middle of ball and place on a baking sheet.
8. Remove from oven. They will be soft when taken out. Cookies will harden after 5 mins once baked.
9. Melt the chocolate in microwave and apply to the bottom of cookie and refrigerate for 5 mins.
Do not leave cookies in freezer for more than 5 mins, they might get soggy. The chocolate will harden in freezer for 5 mins.
10 . Store in an air tight container at room temperature.
